Wednesday, January 28, 2009

Happy Belated Yoga Day

Saturday (25th) was National Yoga Day. Yeah, I didn't know there was an official day for it either. Found out from MizFit's weekly poetic Friday post. I was on a long run Saturday, so hot yoga was on Friday and Sunday for me. The belated yoga day was Tuesday (27th), when I had a yoga buddy. We struck a deal for mid morning, mid week yoga. (No babysitting issues.) Since it would be taking up his lunch break, I was going to have to cater the post-yoga meal. No problem.

Three hours before class - Vanilla whole milk yogurt on blueberries and half a banana, topped with two tablespoons of ground flax. Was slightly under four ounces of yogurt, and the fruit portions were fairly small, too. If you've not taken the hot bikram classes, the room is kept around 105 degrees, so you really don't want much in your stomach when you walk through the door into the studio. As for the whole milk yogurt, I know. The fat content is higher, we can get the same nutrients and calcium in the lower fat versions... blah, blah, blah. Don't care. Just like with ice cream and cooking with butter - having the whole version, we're satisfied sooner, and eat less.

The 90 minute class was great. I think I'm finally starting to get my knee comfortably stretched back out from Saturday's 8-miles of unwrapped knee. Yoga buddy liked the class, so much that he wants to go again. If I can drag the teenager out of bed early enough to watch his younger siblings, the early Sunday morning class is probably a go.

As for the food? Lunch - avocado and mango in honey/ginger/lime dressing, with chopped cilantro and celery. Topped with roasted cashews for protein (and salt - definitely needed salt after class), and a clementine.


And, because I'm being photo happy today, supper. Boeuf Bourguignon, cooked straight out of the Julia Child cookbook. Served up the mushrooms to the kids too, as their "try something different" for the day. (Technically, a "try it again, maybe you'll like it this time" for the day. And, it may be working. DD ate not only the mandatory single half a mushroom, she also chose to eat a second. Yea!) Sides of green peas w/butter and mashed potatoes and parsnips with garlic. And, a glass of Cab from Argentina.


Overall, a good day. Looking forward to (fingers crossed) another class with the yoga buddy on Sunday.

1 comment:

R said...

mmm, menu looks good!

btw-- thanks for the comment over at mizfit's site today! I'm glad it kept you intrigued long enough to read through it! It's all about staying away from the icky-ness, you know?

~rupal